Spring Dinner – Cancelled Due to COVID-19
The Spring Dinner has been canceled due to the COVID-19 pandemic. We hope to see you at the Compact Dinner on November 22.
Details will be provided as we get closer to the event.
– Entree: Choice of Beef, Salmon, Combo Beef & Salmon or Vegetarian
– Rolls with Butter
– Arugala Salad w/ Citrus Vinaigrette, Candied Pecans,and Goat Cheese
– Au Gratin Potaotes, Baby Carrots, and Haricots Verts
– Warm Apple Pie w/ Vanilla Ice Cream
Share with Friends